First time traveller to the City of Churches and the missus and I are looking to enjoy some of SA's finest oysters (Coffin Bay being the best AFAIK). Having done some preliminary reading into various outlets - bars, restaurants and whatnot, I'm finding the "subjective opinion of a TripAdvisor member" not quite convincing in deciding where to go.
So, my good Adelaidians, Crow Eaters if you will, where do you go to get the best oysters? For reference we're staying at The Playford M Gallery on North Terrace.
Bonus points question - recommendations are sought for a Barossa Valley tour, small-medium group size preferred. Any positive experiences you or those you know might have had with a specific provider would be greatly appreciated!
Thanking you very much in advance.
Udaberri shuck to order and have good quality for price. Oh and they used to do a doz for 25 on Sundays not sure if they still do. Good little gin bar with local brews and a nice tapas style menu on leigh st. I work nearby as a chef and frequent it quite often.