What Do You Classify as a Chicken Wing Piece?
So this came up a while back whilst I was eating at a restaurant.
Another patron was complaining that they received only half the chicken they should have. That being they ordered 6 wings pieces and only got three.
So do you class a wing piece as two sections or one?
Wingette & drumette as two or one?
I personally can see where the guy was coming from because he paid like $15.
I've been to both types of restaurants and received both. I have received a full wing as a 1 piece count and a half a wing as a 1 piece count.
Don't get me started when Korean chicken places cut a thigh or breast piece in half.
Asking for a friend…let's end this confusion.
7A chicken wing is two pieces.
56A chicken wing is one piece.