Today's deal post for the KitchenAid Mixer reminded me about coming to a decision soon about a Kenwood kitchen machine - the KMM770 in particular.
I know that people who own KitchenAid mixers generally swear by them, and people who own Kenwood love them too. Being an OzBargainer, naturally one would want value for money, and at first glance, the Kenwood KMM770 has a powerful motor (1200W), and blender and meat mincer attachments for around $650 (there is also a cashback offer from Kenwood that gives $50 cashback on top of that). A KitchenAid mixer at the $600+ mark seems to offer around 300W.
However, raw power is not everything, so I'm interested to know what people who have used BOTH brands of mixers think about them, especially for baking. If you think one is better than the other, please give reasons. Thanks!