So here's the kicker. I don't mean "chicken salt" that comes in yellow and green or whatever it is from fish and chip shops.
God do I hate that stuff.
BUT, every chicken and chips place that thrives on quarter chicken and chips combos, has some variant of amazing salt on their chips.
Red Rooster, Legs and Breasts here in Tas, a thousand little charcoal chicken places throughout every country town.
Is there a name for this stuff?
I've tried a bunch of different "chicken salt" things and they're all gross.
So… chicken shop salt?
red rooster used to use mccormick as a condiment supplier. you could try find theirs https://www.mccormick.com.au/old/test/seasonings-and-blends/…