• expired

The Han Kitchen Budae Ramyun Multi Pack 476g or The Han Kitchen Pocha Ramyun Multi Pack 472g - $4.50 (1/2 Price) @ Coles

80

AI generated blurb.

The Han Kitchen Budae Ramyun is a popular instant noodle dish that delivers the flavors of Korean army stew (budae jjigae) to your bowl. Reviewers praise its rich, savory, and slightly spicy broth, which is often described as smoky and umami. The noodles are also a highlight, with a thick, chewy texture that absorbs the broth well. Many find it comparable to Shin Ramyun or even a "better version". 

Here's a more detailed breakdown:

Noodles:

  • Texture: The noodles are thick and chewy, providing a satisfying bite.
  • Flavor: They absorb the broth well, enhancing the overall flavor experience. 


Broth:

  • Richness: The broth is described as rich and savory. 

  • Flavor Profile: It has a balanced combination of smoky, spicy, and umami notes. 

  • Comparison: Some reviewers compare the broth to a better version of Shin Ramyun or to a traditional Korean gomtang with added flavors from sausage and hotdogs. 


Overall:

  • Authenticity: Many reviewers feel it captures the essence of budae jjigae. 

  • Enjoyment: It's a highly recommended and frequently enjoyed instant noodle option. 

  • Value: The Han Kitchen Budae Ramyun is considered a great value, especially given the quality and flavor. 

  • Potential Improvements: One reviewer noted that the creamy and spicy flavors in the broth didn't blend well, but were still balanced. 

Related Stores

Coles
Coles

Comments

  • How is this compared to Nonshim?

    • I prefer this one out of the supermarket ones

  • +3

    The Budae version is really nice if you treat it as a base to make budae-jjigae.

    Budae-jjigae (Korean: 부대찌개; lit. army base stew) is a type of spicy jjigae (Korean stew) from South Korea that is made with a variety of ingredients, often canned or processed. Common ingredients include ham, sausage, spam, baked beans, kimchi, instant noodles, gochujang, and American cheese. The dish is now a popular anju (accompaniment to alcoholic drinks) and a comfort food cooked in a large pot for multiple people. It also goes by the English names army stew, army base stew, and spicy sausage stew.

    From Wikipedia, the free encyclopedia

  • Made in South Korea. YouTube
    Not available near me. Changed Coles to suburb with higher number of Koreans. Available there👍

Login or Join to leave a comment