Single Malt whisky with your own custom label.
matured our new make spirit in both Australian ex-wine and classic American/French oak barrels.
Ex-wine barrels from Barossa hero our Nor’easter whisky, celebrating what Australia has done well for many years in winemaking to create a single malt whisky that builds the definition of Australian-made whisky.
NOSE
Notes of stone fruits (white peach, apricot, nectarine), golden apple Asian pears, floral (spring flowers), rich chocolate, a mild hint of vanilla & honey.
PALATE
Creamy texture almost custard apple or strudel, panna cotta roundness, pear notes, chocolate, and 5 spice present on the back palate.
FINISH
Light/medium bodied up front, nutty/chocolate, opens up in the mid to dried stone fruits, fine subtle tannins from French and American oak, preceding a long, rich, smooth, clean finish.
Thanks, bought one for a client.