What’s on offer in this months coffee sampler, premium coffee bean varieties:
1 x 230g bag of Ethiopian Sidamo
1 x 230g bag of Peruvian Cajamarca
Cupping notes exhibit fruit flavours of peach, lemon, a creamy body with a sparkling acidity.
This is a high quality washed coffee bean from the Ethiopian Sidamo region. Growing altitude 1500-2220 masl. The Ethiopian Sidamo region produces versatile coffee beans that suit all coffee types. It is well-balanced, has great body and a pleasant mouthfeel. Roasted to medium with cupping notes exhibiting peach and citrus (lemony) with complex sparkling acidity. This coffee bean is an amazing single origin.
A balanced cup exhibiting cocoa flavours with mild acidity.
This is a premium bean from the Farmer Cluster from the Village of Nuevo Trujillo and San Francisco in the San Ignacio province from the Cajamarca region. This Peruvian coffee is grown at high altitude and the beans are hand sorted. The villages are located at the foot of a private reserve in the Quanda Basin. The farmer cluser is comprised of 25 farmers from Nuevo Trujillo and San Francisco. The farmers harvest, pulp, wash and dry the parchment in their farm and then deliver to a local buying center on mule. The fruit pulp from the process is used to produce organic ferilizers. With harvests generally taking place from July to October, growing altitude in the villages is between 1500 to 1950 masl and the crop is comprised of Caturra, Bourbon, Pache and Catimor varieties.
2 x 230g bags for $24.99 delivered. All of our beans are roasted to order. We offer whole beans only and can not grind. Limited quantities available.