For those who bake bread, including sourdough.
Only 3 sizes & only 1 available for online dispatch.
Still, it’s a bargain price for a banneton/bread proofing basket.
Kitchen Pro sounds to me like a home/generic brand. I may be wrong about this.
These are rattan, probably made somewhere in Asia.
Usually they cost anywhere from about 20-45 dollars, depending on size.
I really like the long thin ones,
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(you know you're brain is full of useless info when you remember Deuce Bigalow quotes)
There's nothing useless about deuce Bigalow quotes.
*proving not proofing
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'Proving' is the present participle of 'to prove'. 'Proofing' is the present participle of 'to proof'.
seems like there's a lot of Kitchen Pro stuff on sale available for Click and Collect (at my local Box Hill, Vic) store
If people are interested in making heavy dough products (bread, pizza etc), I HIGHLY recommend getting a Danish Dough whisk. It was a gamechanger for me and costs about ~$10 on amazon/ebay or $15 on the kitchen warehouse website
Really makes incorporating the liquids to flour super fast and easy and very easy to clean
Not available for delivery
Didn't have em at my local (despite showing stock online), so went and bought from Ikea. $11 or $12 from Ikea, with cloth cover/liner.
Nice!
Great stuff. I can't understand why these should ever cost $40+
Businesses must turn a profit to pay expenses & staff & all the rest. It certainly is an upside down system that has been created.
Of course but for Ikea to sell the round version for $15 rrp including the cloth cover/liner and for others to sell for $40 rrp without is a big difference. Of course there are economies of scale but that's like the corner store selling 2 litres of milk for $14 bucks when a supermarket sells it for $5.
@freesteakknives: It is a big difference & it goes to what you mentioned. Economies of scale, buying power & other factors. Ikea is a store & a brand in itself. It is relatively unique.
There is no way a corner store can compete with a supermarket if they have the same suppliers, because the supermarket buyers are known for squeezing.
I really like the long thin ones, but you need a suitably long pot (or a steam oven) to utilise them.