Seems like a decent price to me. Product of China.
Lee Kum Kee Gold Label Soy Sauce is brewed from soybeans and wheat. Its well-balanced flavour and soybean aroma will enhance any stir-fry. It is also suitable for dressing, dipping or marinating.
Ingredients:
Water, Salt, Soybeans (9%), Flavour Enhancer (621, 631, 627), Wheat, High Fructose Corn Syrup, Colour (150a), Preservative (202), Sweetener (955). Contains Soybeans, Wheat.
Details thanks to @chimpus
Yuck, sucralose. What's the point of putting in the HFCS if you're going to use sucralose anyway?