Product Details
This is the big bold flavour that more Australians are embracing? Then you have to experience Shin Ramyun – soft and chewy noodles in a spicy, flavourful broth, ready to eat in just 5 minutes. Produced from farm-fresh produce, premium quality grains and the finest blend of spices, you’re guaranteed a distinctive and delicious aroma and flavour. Multipack, better value.
$1.5
if you google "samyang hot chicken big bowls woolworths" and click the links in google ads, you will see the prices and they seem to become available online as well.
Thanks mate! Really enjoy them!
2-minute noodles are 60% better
66%
3 minute here in QLD, no daylight savings…
If you have some time, a good documentary on Netflix regarding the cutthroat world of Korean noodles - KKondae Intern. :P
Little recipe I've been using for these when making them for the partner.
-Add chicken stock cube, broth mix, garlic and onion powder, a Table spoon of good quality honey and any additional spice.
Really adds alot to a already good quality instant noodle. Fried egg optional but preferred.
I've added in the past tofu, kransky, garlic, shitake mushrooms, onion powder and gyoza just to name a few. Naturally some spam(careful of sodium count rising :P) and cheese are even a Korean standard.
Experimenting is a fun and rewarding activity when customising a dish to suit your tastes.
P.S I should try some of the ramen and other assorted broths I bought too….
Just bought a 20 pack box from Costco yesterday, around $15 I think
Nissin Ramen IMO now better choice, comes with 3 different flavors
https://www.woolworths.com.au/shop/productdetails/67190/niss…
I had the Tokyo one but it was really horrible.. havent tried the other flavours though.
Kyushu Black would be ok I reckon
There is a 'light' version of Shin Ramen (light in terms of calories) which is WAY better than the regular one.
I don't like this regular version but love the light version.
Is it less spicy ?
No its got the same spicy level but the broth is way way better.
i hate the noodles in the light one….
I enjoy the chewiness + bounciness of the original one
Correct. The black label version of these are the best. Extra broth powder and better freeze dried veg packet.
10/10 would eat and poop my pants again. I eat these bad boys like 3 times a week and the agony my soyboy stomach endures is always a small price to pay for unadulterated perfection in spaghetti form. When one respects the noodle, the noodle respects you
I can't believe you pansies think Shin is too spicy and/or flavorless, I wonder what you would would make of the Samyang Buldak instant noodles, let alone the 2x and 3x variants — double dare you to try ;)
The first time I had these I couldn't finish a packet because they were too spicy.
I persisted and got used to it. By the time I finished the 5 pack I enjoyed the spice.
Absolutely no one asked for this BUT, here's how I 'level-up' my shin ramyun.
Replace the water you would use with any soup stock;
pre-soak dried shiitake mushrooms beforehand with boiling water and use the water as part of your soup base (or keep it handy in the fridge);
add a tablespoon of tomato paste;
a knob of butter;
dash of mushroom powder;
a smidge of tom yum paste;
a teaspoon of miso paste.
Add your favourite protein, and veg.
Shred some cheese just before your serve.
Top up with some kimchi.
Overkill? Yes. Tasty? Yep.
That is not instant 🤔😅
I chuck the ingredients in during the time it takes for the water/stock to boil.
Again, overkill. 😅
So you could be waiting 2 years?
This Nong Shim Shin Ramen is the best…if you don't like a sachet flavour add your own version.
Noticed hanaro mart (BNE) have these on special, two (5 packs) for $5.99
Yes this is the stuff!
How much is it? Doesn't show the price online for me.