We have our signature specialty blend on special while stocks last. Only available as beans in 1kg bags.
Notes: Cardamom, Salted Caramel, Milk Chocolate, Cherry Ripe
Origins: Colombia, India, Ethiopia, Kenya, Costa Rica
Type: 100% Arabica
Cupping Score: 88
Roast Date: 28 May (aged for 10 days - releasing from 7th June)
A smooth, versatile, full-bodied coffee. With cardamom on the nose, the Grandeur signature blend is loaded with bold caramel sweetness, notes of salted chocolate and rich oak finish. Performs beautifully as both a black coffee and with milk where you will find a sweet, malty cocoa with hints of sea-salt.
Recommended espresso recipe:
While stocks last, not eligible for additional coupon discounts.