This was posted 1 year 3 months 26 days ago, and might be an out-dated deal.

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Tefal Pro Style Induction Twin Pack 28cm Frypan and 28cm Wok $79 Delivered/Click & Collect @ Myer

550
Tefal Pro Style Induction Twin Pack 28cm Frypan and 28cm Wok $79 Delivered/Click & Collect @ Myer
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Frizzlerz on 03/01/2023 - 10:21 myer.com.au (5773 clicks)

70% off list price, normally $299.95, picked one up for myself over the weekend, yet to try it out

Description
Warranty Duration: 24 months
Warranty Type: Manufacturer
Hob Type: All
Finish/Treatment: Non-stick coating
Care and Use Instructions: Dishwasher safe
Exceptional Performance & Durable

EXCEPTIONAL SHAPE
For perfect searing, sauteing and stir-fryingand flawless results on a wide range of Asian recipes

Essential format
Ideal for mastering new recipes like a pro, from restaurant-quality sole meuniere to rib-eye steak seared to perfection

Long-lasting non-stick coating
TITANIUM PRO coating lasts up to 2x longer than Tefal TITANIUM FORCE coang *Mineral extra reinforced layer
New top coat reinforced with Titanium parcles

Thermo-Spot technology for easier cooking
THERMO-SPOT turns full red when the pan has reached the ideal starting temperature for perfect cooking to guarantee perfect texture, colour and taste.

Safe & Reliable
Suitable for all hobs including induction
Compatible with all stovetops, including induction (gas, electric, ceramic, induction), for total versatility.

High-performance non-stick coating inside out
Easy cleaning and convenient cooking, designed to meet all your everyday needs.

100% safe non-stick coating
0% PFOA, 0% lead, 0% cadmium1.

Home & Garden Cookware Frypan Induction Cookware Non-Stick Cookware Tefal

Related Stores

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closed Comments

  • JuryWheel on 03/01/2023 - 10:24
    +7

    Would like just the frypan for half the price - no idea why you would want a non stick wok…..surely won't last too well on high heat

    • Frizzlerz on 03/01/2023 - 10:27
      +9

      They call it a wok but the sides aren't very high, more like a deep pan, I usually use these type of "wok's" for cooking curries where I need the extra space for all the liquid

      • klaatu on 03/01/2023 - 10:52
        +2

        100%. I have an Asian grocer bought high heat steel wok for the stir fry stuff. And a cast iron pan/ beast for steaks. These are great for eggs and bacon and curries.

    • randomusername2017 on 03/01/2023 - 10:28
      +2

      Using these at the moment.
      Wok is not that big…more a cross between a saucepan and frypan..find it good for pasta though

  • klaatu on 03/01/2023 - 10:45
    +1

    Thanks OP. Picked this up and added 2 x $10 Myer promo gift cards to bring it down to $59.

    • lordra on 03/01/2023 - 15:09

      How did you do this please?

      • klaatu on 04/01/2023 - 10:41

        Was sent these from Myer a few months ago and due to expire this month.

  • cmackOTI on 03/01/2023 - 10:58
    +5

    Has anyone ever paid $299 for these? RRP for cookware is like knife sets or Persian rugs, always deeply ‘discounted’ to show you the huge ‘savings’ you’re getting.

  • Stanvx on 03/01/2023 - 10:59

    An recommendations on non-stick saucepans?

  • AndyC1 on 03/01/2023 - 11:03
    +3

    The Virtuoso Stainless Steel Induction fry pans are on special today and have a 10year warranty, so IMHO should last allot longer:
    https://www.myer.com.au/search?query=Virtuoso+Stainless+Stee…

    • BargainHunterJohnnyB on 03/01/2023 - 11:27

      Big W has it even cheaper - are they actually better than the ones in the OP though?

      • AndyC1 on 03/01/2023 - 11:41

        BigW are not the same, they are cheaper ones with a heat resistant plastic (non stainless steel) handles.

    • sol3x on 03/01/2023 - 13:19

      Note that these virtuoso ones are better quality yes but also are pretty heavy. Something one needs to think in mind.

  • Flying Ace on 03/01/2023 - 11:47
    +3

    That's not a wok. Uncle Roger will be maaaaad if you buy this. Haiyaaa…

    • park on 03/01/2023 - 12:36

      Yah, but the comment second from the top is a good summary of what it's handy for

  • BargainHunterJohnnyB on 03/01/2023 - 11:53
    +3

    I'd rather buy theses since they are 'Made in France', so are bound to be different to the 20 other generic 'made in china' non-stick pans, labeled as 'pro', 'virtuous', or whatever.

    https://www.myer.com.au/p/tefal-perfect-cok-non-stick-induct…

    • keejoonc on 03/01/2023 - 12:04
      +1

      That one is made out of aluminium vs stainless steel for the virtuoso.

      • BargainHunterJohnnyB on 03/01/2023 - 12:05

        Yeah, doesn't that just mean it's lighter and heats up easier? What is the exact benefit of stainless steel over aluminium non-stick cookware.

        The other guy was telling me how the more expensive stainless steel pan with a stainless steel handle is better than plastic, but in my experience plastic is much more practical since it doesn't become hot to the touch.

        • keejoonc on 03/01/2023 - 12:13

          I'm no expert but I believe S/S holds heat better so it's better for searing for example. S/S allows you to use it in the oven at higher temperatures?
          All cheap frying pans are made out of aluminium so surely there are reasons why more expensive ones are S/S.

            • keejoonc on 03/01/2023 - 12:30
              +3

              @BargainHunterJohnnyB: Honestly, there is so much BS with Tefal's range of products. No idea why they even have so many different lines of products lol
              The one you posted has 2x titanium vs 3x titanium on some of their other products. Would this even be noticeable? I doubt it.

          • greatlamp on 03/01/2023 - 13:11
            +1

            @keejoonc: Aluminium is used as a heatsink, it spreads the heat souce better. More expensive pans will use a layer of aluminium in the base, but be made of stainless steel, or more premium- copper.

            Stainless steel doesn't really have any practical use if it's non stick, the non stick coating will ruin heat transfer anyway. I would rather a aluminium pan with high quality non stick, vs a stainless steel pan with teflon

            • sol3x on 03/01/2023 - 13:22

              @greatlamp: My thoughts are
              1. SS costs more than aluminium
              2. I just don't want any of my utensils to be made of aluminium. Just to reduce the risk of 'eating' any aluminium particles. But again I may already have eaten too much of the non stick coating particles which are probably even worse…

              • greatlamp on 03/01/2023 - 13:26
                +2

                @sol3x: I agree, best choice is 100% stainless steel, cast iron if you can be bothered with the maintenance. I've also looked at 'non-stick' ceramic, but it is so poorly performing it seems to be the worst of both worlds.

                However if you must use non-stick, stainless steel will have more hotspots - particularly on a gas hob. It's the high heat that causes the teflon to degrade and enter your food.

                The cost of steel vs aluminium might be $2 difference, the difference in RRP is purely marketing

              • caprimulgus on 03/01/2023 - 13:27
                +1

                @sol3x:

                1. That's a bad thing for a disposable item (which a non stick pan is). I'd prefer the cheaper aluminium, when there aren't really any benefits of using stainless steel in this application.
                2. If it's non-stick, the aluminium is coated / anodised. So not really an issue. But if you just want to avoid aluminium altogether, fair enough - that's a reasonable approach.
        • Fobsessive on 03/01/2023 - 12:52

          Full S/S is BIFL

          • caprimulgus on 03/01/2023 - 13:19
            +1

            @Fobsessive: Sure - but they are not talking about full stainless steel, they are talking about non-stick pans. Non-stick pan made of stainless steel vs non-stick pan made of aluminium.

            Non-stick pans are pretty much a disposable item - the exact opposite of a BIFL item, so that's not really relevant to the question.

            (Just to be clear, I don't disagree with you - just disagree with the relevance.)

    • luvthebargains on 04/01/2023 - 06:42

      Yeah I was wondering why this set costs more.

      Apart from the fact they are different sizes, is that the only difference?

  • TrevorX on 03/01/2023 - 13:28

    Steel is best if you have magnetic induction hotplates (which, if you don't have, you should think about converting to). Cheap aluminium pans also warp, where a good solid copper or steel pan is less prone to, and steel gives a more even heat throughout, whereas aluminium tends to heat up quickly but also cool quickly, which can lead to uneven heat regions. Personally I'd like a thin SS baseplate layer with the rest of the pan aluminium, because my wife has damaged wrists and arms so can't lift anything but very light pans. But I'll keep dreamin'…

    • greatlamp on 03/01/2023 - 16:14
      +1

      I think you have mixed up the metals. Steel is more prone to hotspots than aluminium, being the better heat conductor.

      Aluminium would be ideal, however it doesn't work on induction. You also don't want to cook on an aluminium surface as it is (probably) toxic.

  • seijai on 03/01/2023 - 14:03

    Anyone having issues with checkout? I am trying to sign in, but keep getting "Someone went wrong" message without elaboration.

    Changed passwords twice to try, but get same message……

    I even tried to checkout as guest but doesnt work

    • zoltanc on 03/01/2023 - 18:38

      It worked for me… signed in to my Myer account and ordered.

      I noticed a lot of stores no longer had stock for click & collect. It was $9.95 for delivery.

  • jackwilk on 03/01/2023 - 19:32

    Seems like a good deal but can't find Tefal Pro on Tefal site. What collection is it?

  • titus on 03/01/2023 - 20:22

    My order's been cancelled. No stock in my C&C store (Sydney City)

    • lordra on 04/01/2023 - 00:47

      Try Parramatta store.

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