This was posted 3 years 10 months 9 days ago, and might be an out-dated deal.

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  • expired
  • targeted

40% off $15 Minimum Spend @ McDonald's via mymacca's App

260

Not sure if targeted, but coming up in my app with expiry in 3 days. Used this evening in NSW. Invoice uploaded.

Addit: seems to be targeted

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McDonald's
McDonald's

closed Comments

  • +2

    Invoice for price match??

    • It's uploaded to the original post

      • Was a joke ;)

        • +2

          Ha, long day. Most parts of my brain have shut down.

  • Targeted, it appears :(

  • +2

    checked 3 different logins, no dice.

  • I got 25% off $15+ spend

  • Bummer! I've updated the post as targeted.

  • My missus got it, I didn't. Must be targeted at infrequent users because I don't think she really uses the app at all.

    • I used the app about once or twice a month, scan the barcodes for deals more often than that. I also had a 15% off $10 (I think that's right) a week or so ago, which I didn't use.

  • 10 accounts… didn’t even get it once :( a lot of $1 large fries though.

  • I received it on one account. What do people think are the best value items to buy?

    I'm thinking:
    nugget share pack with chips $10
    Small Double bacon meal $6
    Pie caramel banana $1.50
    Hamburger $1.50

    • 15 frozen coke no sugars

      • That has zero calories or nutritional value. It won't even make me fat. So I may as well drink water, which is free😉

        • -1

          Unfortunately, artificially sweetened zero-calorie drinks can make people fat too. Here’s why:

          Our bodies have developed finely tuned mechanisms for regulating blood sugar levels over more than 100,000 years of evolution. When we consume real sugar, our body doesn’t wait for our blood-glucose to spike before releasing insulin to control it. It responds to the taste of sweetness, anticipating the arrival of glucose in the blood, and releases insulin proactively. This does two things: 1) It increases the rate of glucose moving from the blood into the cells, giving us a surge of energy which can be burned (or will be stored as fat if it is not burned), and 2) it helps smooth the spike of blood glucose when the sugar is digested, maintaining better control of blood sugar levels.

          Then along comes man with artificial sweeteners. They taste sweet like sugar, and when we ingest them, our body reacts to the taste of sweetness pretty much the same way it has done for the last 100,000 years - it releases insulin proactively in anticipation of a spike of glucose entering the blood. This does two things: 1) as before, It increases the rate of glucose moving from the blood into the cells, giving us a surge of energy which can be burned (or will be stored as fat if it is not burned), but 2) it creates a huge problem for the control of our blood sugar level because the artificial sweeteners do not replace the glucose stripped from the blood by the insulin, and this can result in hypoglycemia and increased hunger (sugar cravings), which can result in one needing to eat back the calories that were missing from the artificially sweetened drink in the first place.

          The marketing hype that artificial sweeteners are good for the waistline is a complete scam. Not only can artificial sweeteners make people fat, it thwarts efforts to lose weight. If someone wants to lose weight, the key idea is that they need to lower insulin to allow their cells to move from sugar-burning mode into fat-burning mode. This isn’t possible while consuming refined and artificially sweetened foods that raise insulin excessively. Insulin-resistant diabetes is a sign that the cells can’t handle the persistently elevated insulin levels and the resulting high flow rate of glucose into the cells, so the cells have had to down-regulate insulin sensitivity as a defensive mechanism, and the excessive blood sugar level is a side-effect. One may be able to ‘fix’ high-blood sugar by injecting insulin, but this doesn’t address the root cause of the problem and condemns the patient to weight gain. A better solution is dealing with what causes insulin to rise in the first place - what we eat. Eating low glycaemic index, high fibre, real food made from ingredients that have existed for millenia is a great start!

    • 2 McChicken patties only for $3.60
      Ask for free sauce (sometimes it works) and you got some cheap McNugget replacements

      Or you can go for the 24 McNuggets price of $12

      • Ketchup is free :P

  • I got this one too, reusable once a day for 7 days!

    • Nice! Mine was a once off

  • +1

    Nice one… i got the pointless hash brown as usual

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