Scanpan Frypan Classic 20cm $48.95 / Deep Grill Square Pan 27cm $79.9 ($6.9 Fixed Price Freight)

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• 

  nish on 13/06/2011 - 03:45

  +2

  That's quite "scary" ;)

  • 

    StewBalls on 13/06/2011 - 03:54

    +1

    Should really be a Halloween special! ;)

• 

  shmahoo on 13/06/2011 - 09:05

  this looks like a great deal - I'm getting one !!

• 

  Make it so on 13/06/2011 - 10:58

  +4

  I have one of these, and I'm not happy with it. In fact, I stopped buying scanpan altogether. Their non-stick may be metal-resistant, but it is not heat-resistant. We cook a lot at high-heat, which comletely kills off the non-stick. The scanpan pans we have (especially our 28cm frying pan) look a complete mess, with oil permanently glued to it, after half a year of using them. Apparently they are not supposed to be used at high-heat (small work-burner on ordinary stove).

  • 

    Noblejoker on 13/06/2011 - 11:27

    Thanks for your comment
    Am in the market for a Gridle pan and was considering this
    Am no longer considering this brand :)

    • 

      Make it so on 13/06/2011 - 11:40

      +1

      No problem.
      Check out their warranty statement: http://www.scanpan.dk/Good%20advice/NonStick
      It actually says that overheating is not covered in the warranty (what temperature constitutes overheating?), and they actually say that "high heat is unnecessary".
      Some (most) things I cook require high heat… Can you believe that these people tell you that "high heat is unnecessary" for whatever it is you might be cooking?

      • 

        TheBooleanOne on 13/06/2011 - 20:38

        You've shown me the light with Scanpan. I never really questioned the quality of their products, as you always hear how good the stuff is.

  • 

    ozbpro10 on 13/06/2011 - 14:23

    I agree. I bought the Scanpan wok years ago for $200 after 40% discount from DJ based on Scanpan's commercial about the ability to use metal utensil on their non-stick coating. However, after about 6-8 months they started to develop tiny cracks on the surface and peel a few months later.

• 

  Quick Ink on 13/06/2011 - 11:15

  Tefal Jamie Oliver pans kill scanpan. What happened Scanpan? You're not what you once were.

• 

  WV2 on 13/06/2011 - 13:48

  +1

  I've bought my scanpan set 5 years ago for $399, including 3 sets, I used warranty to replace all about 2 years ago, tried to use carefully after that. However, it isn't really good itself as all oil stick etc.

  I exchanged 2 of them as scanpan refuse to replace one of them, and paid $5 each for service from the store where I bought. I think it's worth more than what I paid as I've replaced few times, but absolutely not recommending scanpan..

  • 

    ozbpro10 on 13/06/2011 - 14:25

    I forgot about their 'life-time' warranty so I didn't save up the receipt for that. :(

• 

  abacus on 13/06/2011 - 14:47

  +1

  We were using Scanpan even though there is a lot on the internet saying the non-stick part is not good for you. After using it for many years, I had a look at the pan and the black stuff was literally cracked and chipped and falling out. We returned it and bought a stainless steel 'impact' scanpan pan instead. The stainless steal is amazingly easy to clean - it literally wipes clean, don't know why anyone would risk the possible health issues when you can use stainless steal, and Myer have it for 40% off when they have sales.

  Will never ever buy another non-stick again. (we were told the newer scanpans are bad quality and won't last)

  • 

    calcium on 13/06/2011 - 15:58

    Dont they have lifetime warranty? I remember someone telling me that they got a new one in exchange when they reported their faulty one to Scanpan.

  • 

    martyn on 13/06/2011 - 20:28

    As far as I'm aware that applies to Teflon, which this pan does not use.