Personal or Private Chef

Hello Ozbargainers,

I am looking for recommendations on how others out there have managed to solve the 'couple in mid 30's, full time professional workers (8am-6pm) who don't have time or can't make time to cook meals at home' conundrum.

I've given the precooked meals a solid go more than once (youfoodz, musclemeals, lite n'easy etc.) and I just cannot maintain it as I find the variety of tasty food is very limited.

Does anyone have experience with using a private/personal chef/cook for 3-4 nights per week? Does such a service exist in Sydney that's 'affordable' (under $300 per week)?

Thanking you in advance for your contribution.

Comments

  • +330

    scotty, please confiscate OP's ozbargain license

      • +27

        r/woosh

      • +21

        Someone should confiscate your grammar licenCe ;)

        Someone should confiscate your grammar-Nazi licence, as there's nothing wrong with Davo1111's grammar.

        Spelling, yes - licence, as you pointed out.

        Grammar, no - apart from a missing period, one which you're also missing as I wouldn't define emoji as terminal punctuation.

          • +15

            @funnysht: Exactly.

          • +28

            @funnysht: that definition literally tells you spelling isnt grammar

            • -3

              @fragrantrelief: Definition of grammer nazi's: Dumbest of the dumb. Dunning-Kruger poster children.

              • +1

                @D C: Grammer (sic) nazi's (sic) what?

                Excuse me while I go adjust my poster.

                • -7

                  @Daabido:

                  (sic)

                  Hmm. Typical humourless Grammer nazi missing the joke, got the joke but Grammer nazi'd anyways, or just another pointless comment in a pointless thread…

                  • +1

                    @D C: Lol

                    The iron-knee is delish

                    • -1

                      @[Deactivated]:

                      Lol

                      Ya.

                      gramers nazi's make me laugh, useless bunch of twats.

                      I see they're been triggered and harshly punished me by negging my comments. Woe is me!

                      Go back two reddit ya morans

      • +24

        Why? I assume you (and others) never hire out cleaning, pet grooming, moving, garden work, lawn mowing, small diy work right then?

        There's nothing wrong with outsourcing things, but hiring a personal chef (which you won't find for $300 per week for someone who can actually cook) is a whole different level. There exists plenty of options for outsourcing cooking - e.g. take-out, restaurants, Ubereats…etc.

        Not to mention that OP somehow thinks 8am - 6pm is long "professional" hours.

        • +19

          Yes I giggled when I saw "full time professional workers (8am-6pm) who don't have time…"

          I really wouldn't mind doing those hours! I would have so much free time :)

          You're incredibly lucky OP!

      • That's correct. Never once have I hired any of those.

      • Also, license is a perfectly acceptable spelling of the term. It's more prevalent in US centric english.

        • +3

          It's one of the reasons US English is referred to as English (Simplified).

          In UK & Australian English, license is a verb & licence is a noun.
          In US English license is both a verb & a noun.

          The same applies to practice, defence & probably others I can't think of right now.

      • never in my life have I, but to be fair I hate lawn mowing so much so I can see there being a market.

      • Mate there's so many broke people on this forum, it's unbelievable. What's worse is their mentality, it will forever keep them broke.

    • +3

      This is real life Bobby Axelrod

    • +2

      Yes, there's plenty of people who do this.. I used to share a house with a girl who was basically a private/personnal chef.. I doubt you'll find such a service < $300 though…

      Put some ads on Facebook Marketplace/Groups - au-pair / WHV / student / chef
      Gumtree… there's plenty students who aren't "allowed" to work more than a certain amount of hours per week, au-pairs, couch surfers, "illegal" immigrants…

    • she turned me into a newt!

      But seriously you're in the wrong part of town, kiddo (who TF has no time to make food)

  • +94

    Your hours are not unusual, and you also have the benefit of living as a couple = alternate cooking days or halve the workload. Or learn to meal prep.

    • +12

      They could also buy a slow cooker. Throw meat, veggies and some stock and once you get home you'll have an awesome warm meal. Might not work every night, but this a couple or few times a week is great.

      • Or sous-vide + esky + ice trick

  • +174

    Mate, it's called take-away. No one with actual cooking skills outside of a 3rd world country is coming to cook for you most nights of the week for that money.

      • +65

        Woolies and Coles both sell pre packaged vegetables. You just dump them in the oven for x amount of time and boom dinner is done.

        • +136

          Is there a chef that can come around and put them in the oven for me?

          • +13

            @k-rokfm: I'll do it.

            But you'll need to hire an oven technician to turn the oven on for me.

      • +5

        Also roasted vegetables options (our favourite) and other healthy & tasty options are limited in our area.

        Roasted vegetables is a favourite, and it's also too difficult to prepare at home?!

      • +6

        Roast veges are one of the easiest things to cook. Cut up vegetables. Mix oil/butter, salt, crushed garlic (from a jar), and rosemary and time if you want. Dunk the cut up veges into the oil mixture. Put on a tray ($8 from Coles worth) and put in the oven at 200c. Take them out when they start to look brown on the edges. The whole process will take about 40 mins but the actual prep the is only 5-10 minutes.

        Roast meat is also easy. Buy your meat, buy a packet of "roast bags" from the supermarket. Buy some roast flavouring sachets. Put the roast into the bag, tip in the sachet, put on a tray in the oven for the required time (Google it, but normally about 25min per 500g). Alternatively, buy a roast chicken for $9.

        • The whole process will take about 40 mins but the actual prep the is only 5-10 minutes

          You can cut that down a little bit by parboiling them first, too. Slightly more to clean up, however.

          Added steps - start boiling a saucepan while you cut up the veggies. Add veggies to water for ~10min, drain, put on tray. Continue as above (with decreased roasting time).

          Some do say that potatoes do better boiling from cold, so could skip pre-boiling the water (but then I think you'd need to boil for longer).

        • @macrocephalic - I'm a noob in the kitchen. Your recipe sound yummy and easy.

          Please share more of them!

      • +3

        You literally can't chop some veg, then throw it in the oven?

        • +25

          They don't have time - they're working 8am-6pm (full time professional worker).

          • +8

            @Harold Halfprice: I get your sarcasm. Wait till they throw some kids into the mix.

            • +2

              @UltimateAI: Sounds like they're way too selfish for that.

              • +3

                @dcash: Given the way the world is now having children would be more selfish.

              • +2

                @dcash: I'd love to hear why you believe not having children is selfish.

                • +2

                  @LucasS: I'm not saying that. I'm saying that if you're selfish, you shouldn't have kids.

                  • +1

                    @dcash: Ah yes, I agree, best for all involved.

            • +11

              @UltimateAI: Not feasible for professional workers…. kids take much more time in the oven.

            • +1

              @UltimateAI: Just make you don't throw them in at the same time as the veggies, due to the different cooking times.

    • +1

      we have had someone coming over to help for around $30 per hour. So around $300 per week which is what OP is asking. but we are in Melbourne mate; no idea about Syds.

      • That was for one time preparation and you eat that food for lunch and dinner. Brekkie is easy anyway.

      • I don't think those $30/hr guys can be called private chefs though. Actually I dont even know where you can helo general housework done for $30/hour, sounds too cheap to be true.

        • +1

          Have a look at what actual chefs make, the hours they work, and the conditions they work in. My brother was a skilled chef, but after a few years went back to school to get a white collar career. In his own words, he'd rather work at a supermarket than go back to the kitchen; the pay is similar and the conditions are much better.

        • i am talking abt someone who was working in a local cafe. The last i checked people were not complaining and she lived close-by then. Suited her and we were happy.

        • Not all the chefs make a killing. everyone starts low - whatever the profession be. I worked for peanuts in starting, helped people outside regular work.

  • +21

    Get someone who knows how to cook and needs a place to stay to move in.

    • Where do I seek out these people?

      • +9

        I don't know where to ask, but international visitors on working holiday are perfect for this. Someone at my work has one as a nanny.

        • +5

          I’ve heard of nannies doing double duties as helping look after kids and meal prep, but definitely not as mainstream as the “helper” concept is in other countries eg Singapore.

        • +5

          Careful, you need to pay them as an employee:

          https://www.fairwork.gov.au/about-us/news-and-media-releases…

          This will definitely cost more than the $300 OP is willing to spend.

          • +3

            @Serapis: They probably won’t declare the income.

            • +2

              @whooah1979: If they somehow decided to turn on you I think you will be in much deeper shits than they do. Definitely not a wise move just for cooked dinners.

              • @truetypezk: Expect to back pay any tax you didn't forward to the ATO (or pay GST).

      • +22

        You'd rather share with a stranger because they can cook than just make your own dinner? I understand you are busy but wtf?!

      • +5

        Try nichigo press. Japanese community in Australia. although it's hard to use it without English - it is still great.
        When I was looking to rent out a room in my unit, I decided to go with Japanese and used Nichigo press.
        not being racist or anything, but statistically it is easier to find someone clean, honest and quite throughout Japanese rather than anyone else. It has been 3 flatmates now, and every time I am extremely satisfied. Very nice culture.
        I heard that someone like you was looking for a cook, and they found few women in Japanese community who had enough free time and desire to get more work. I think, that mate and his wife ended up providing a room to some female student, with cooking and cleaning instead of rent, but I cant recall exactly.
        Maybe you should try too.

        • +23
          • ended up providing a room to some female student, with cooking and cleaning instead of rent, but I cant recall exactly. *

          I've seen enough foreign movies to know which direction this goes :)

          • @KSMLJ: Kinda went the different way as was originally thought :P

      • +1

        Post in Australia backpackers group on fb

      • Check out Workaway for this arrangement

      • Facebook Marketplace/Groups - au-pair / WHV / student / chef

        Friends-of-friends, Gumtree…. students who aren't "allowed" to work more than a certain amount of hours per week, au-pairs, couch surfers, "illegal" immigrants…

  • +13

    Try airtasker.

    • +6

      Yep, I recommend AirTasker. You will find somebody for $300. Maybe they can come twice a week, cook some meals and freeze some for the other days. And you might find somebody who lives close by who will cook say 5 nights/week for $300 plus cost of ingredients. You could also easily get some great takeaway meals (Indian, Thai etc) and freeze them.

      • Thai would be good.

  • +132

    This has to be a troll post.

    8am-6pm and no time to make food?

    First step: Get over yourselves
    Second step: Use pre-made sauces and the like from the supermarket, they aren't all bad. And learn how to cook with canned tomatoes.
    Third Step: Buy a slow cooker and learn how to use it

    • +3

      Why canned tomatoes?

      • +83

        Why canned tomatoes?

        They spend a lot of time in kitchens, so they have great knowledge and are an endless source of insider cooking tips.

        • +10

          only problem is the tinned tomatoes are all Italian so even though they have a heap of knowledge to provide you cant understand them.

      • +4

        Much cheaper, break down faster.

        If you happen to have a large supply of cheap tomatoes (for sauce or the like) then your mileage may vary.

        • -5

          I see.

          I would consider canned julienned carrots but breaking down tomatoes doesn't take long. Maybe with a dull knife…

          • +11

            @[Deactivated]: Canned tomatoes are generally fresher and better quality than fresh tomatoes from Coles, for example. Fresh tomatoes are usually picked well before they are ready so they can be transported, while canned tomatoes are picked when they're fresh and spend longer on the vine. They are in 99% of cases fresher, and picked when they are riper.

            • +4

              @njastar: Good point.

              I grow tomatoes so I completely missed that.

    • +7

      Not a troll post Bugs. I'm genuinely asking for advice from other Ozbargainers.

        • +68

          Lol the guy is asking for a $300 chef. It's not a sign that they're financially secure at all. It's a sign that they need a reality check.

          • -3

            @gimme: It's not that ridiculous if the correct service exists, they are asking for 5 hours of a cook/chefs time plus ingredients. So something like $40 an hour for the chef and $100 for ingredients. The difficulty is that a 1hr per night shift isn't reasonable on its own.

            In high density suburbs though this does sound like a good opportunity for a uber style service.

            • +11

              @Krankite: Where did you come up with 5hrs?
              The service already exists, it's called takeaway , fbook mktolace meals and various types of delivery services. Noone half decent will be your private chef for 300.

            • +5

              @Krankite: To do that for a household including shopping 3h/day easy, and the hours 3-6 stop you working 9-5, so there's got to be a trade off in dollars.

              To add to that they'll be an independent contractor, so insurance and tax means higher costs.

          • @gimme: Hahaha I wish I could give you more than 1x like

      • Light n easy

    • +8

      SLOW cooker. Wtf? You want a pressure cooker!

      • +1

        Any ozbargainer knows you need both!

        Slow cooker (some decent rice cookers can be used as a slow cooker too), will help to have something ready and waiting when you get home (the programmable ones are great for this).

        Pressure cooker is great for getting things done quickly.

    • -2

      I assume you never hired out anything and do everything yourself champ?

    • +1
    • Agree, that they both think their lives are too busy to perform a basic requirement of living says something.

      Maybe more so, neither of them wants to spend the time to make food for the other.

      Meal prep is a great idea and I've always been a fan of cooking as a couple - produce the tasty food with half the effort, half the stress and turning a chore into quality time together.

  • +13

    under $300 per week

    include or exclude ingredients?

    if exclude, are you happy to have just fried rice or spag bol all week?

    • -5

      I'm happy to go either way, if it's cheaper for me to purchase the ingredients for the chef I'm OK with that.
      Not happy with fried rice / spag bol all week

      • +5

        Fried rice literally takes <15 minutes to make if you have all the ingredients at home.

        • +6

          A Tiger alone takes 45 minutes to make proper rice.

          • +1

            @whooah1979: True, should've have clarified however, that I usually reuse leftover rice from the previous meal + other leftovers or new ingredients.

            But with a tiger, surely you can just use the automatic timer so the rice is ready by the time you're home.

    • Well, my "spag bol" are neither cheap nor quick to make…

      OP, double it to 600 and I'll do it.
      3 times per week, meals for 6 days. Weight gain guaranteed (no matter if you want it or not) and you'll start to speak gesticulating in no time.

      Ah, you might have to move to Melbourne to make it happen, but hey, it will be worth it!

      Edit: I've read 300/day. Nah, I'll pass, sorry. No need to pack up your life and move to Melbourne.

      But I've been fresh off a plane too at some point and I'm confident you could find some good lad that is stuck here without a job due to covid, so this could be mutually beneficial. But 300/week is pretty low, even for 3 days/week thing.

  • +24

    Possibly think about spending one day on the weekend to meal prep, plan out your meals for the week, one big shop, cook and it's ready in the fridge for the rest of the week

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