Woolworths - 20% off Meat When You Spend $50 or More Online

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moksha on 15/06/2015 - 10:45 www2.woolworthsonline.com.au (557 clicks)
Last edited 15/06/2015 - 11:24 by 1 other user

WEEKDAY1

Welcome to Week 1 of Weekday Saver.

Choose to have your order delivered or collected during the week to SAVE!

This week’s offer is 20% OFF Meat when you spend $50 or more online in the meat department and have your order delivered or collected between Monday - Friday.

How to redeem:
1. Select a delivery or collection window between 15/06/2015 & 19/06/2015

1. Enter code WEEKDAY1 when you spend $50 or more in the meat department

2. Place your order by 3pm AEST 18 June 2015 for a delivery or 11am AEST 19 June 2015 for a collection.

Offer ends 19/06/2015

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Things to note about your 20% OFF Meat offer:

• Enter code WEEKDAY1 when you spend $50 or more in the Meat Department.

• Minimum spend of $50 excludes any other coupons and/or discounts and delivery charges. $50 or more in Meat must be spent in single transaction.

• Discount will apply to Meat Products only

• Offer valid for orders delivered or collected from 00:01 AEST 15/06/2015 to 23:59 AEST 19/06/2015. Orders must be placed by 15:00 AEST 18/06/2015 for deliveries or 11:00 AEST 19/06/2015 for Click & Collect orders.

• Offer valid only once per shopper during the offer period.

• Order cannot be used in conjunction with any other offer.

• Orders may be cancelled by us without notice to you if the above terms and conditions are not adhered to.

• Excludes Delivery Saver, flowers, liquor and tobacco items.

• Offer can be redeemed at Woolworths Online only.

• Available delivery and collections times will vary between areas.

Related Stores

Woolworths

• 

  Tafe on 15/06/2015 - 11:45

  Any good meat specials to stack this with? Not finding much that super excities me…

  • 

    Japius on 15/06/2015 - 13:11

    Same, nothing screams a "special" even with the discount on the items we usually buy from the meat section

    • 

      DeWalt on 15/06/2015 - 16:45

      Regular Mince $7/kg - 20% - 5% = $5.32/kg
      Chicken Breast RSPCA approved $9/kg - 20% - 5% = $6.84/kg

      I think they're both pretty good deals.

  • 

    moksha on 15/06/2015 - 13:42

    Here is the post with the specials starting on Wednesday…

    https://www.ozbargain.com.au/node/198392

    includes:
    Forequarter Chops $8.99 save $3.50/kg
    MSA Beef Rump Steak $15.99 save $3/kg

  • 

    moksha on 15/06/2015 - 14:06

    +1

    This week's specials include:

    T-Bone Steak $16.99/kg
    Australian Pork Loin Cutlets $13.99/kg

• 

  blahman on 15/06/2015 - 13:43

  +2

  Mmmmm if I'm going to buy meat from the supermarkets, I'll go at the end of the day and just get those close to used by date major % off ones. They're just as good and probably even better than the "fresh" ones.

  • 

    [Deactivated] on 15/06/2015 - 17:51

    +1

    How can older meat be better than fresh meat?

    • 

      blahman on 15/06/2015 - 19:27

      Because some find them tastier when they're more matured. ;)

• 

  paul11 on 15/06/2015 - 13:55

  +1

  Clever Woolies… Discount on meat on "World meat free day" 15-Jun …..

  • 

    frewer on 15/06/2015 - 14:56

    Or perhaps they don't want those meats go to the bin once it pass the expire date

    • 

      Associated2023 @ Woolworths on 16/06/2015 - 16:59

      Doesn't happen.
      Meat with the used by of that day is taken off show before the day of trade.

      Enjoy 'butcher' meat in store while it lasts, soon it will all be cut off-site.

      • 

        [Deactivated] on 16/06/2015 - 21:32

        I thought Woolworths was pulling down some of the walls so that customers could see all the fresh foods being prepared before them.

      • 

        frewer on 16/06/2015 - 21:43

        I'm more than happy to get it from the butcher. Why is that so ?

      • 

        Associated2023 @ Woolworths on 20/06/2015 - 19:22

        @pointscrazy:

        Possibly for some of the bakery departments that aren't open to the store, but in 6 weeks time all butchers (in vic at least) are either out of a job, or can apply for a position elsewhere in the store or at the processing plants where everything will be cut, packed and shipped out to stores to be filled straight to shelf.

        Most knew stores over the last couple of years have been built without butcher areas and this is how they've been operating since opening, now the older stores are switching over.

        Its all about the bottom line, and in-store butchers are yet another department they could cut to save costs.
        Its a bit of a joke really, as woolworths is the only brand from the company (apart from BWS) that are doing well, but are having to save money to support Masters and BigW.

• 

  Donaldhump on 15/06/2015 - 20:21

  if thats the best you got woolies im off to costco

• 

  afoveht on 16/06/2015 - 07:41

  Real moksha would never approve.

• 

  latinamorena on 16/06/2015 - 12:40

  +1

  Before you go and buy a load of meat, I recommend you watch 'forks over knives' https://www.youtube.com/watch?v=YtnlwqEii2I, we have always been meat eaters and have done a complete flip on meat since last week, no more meat for us!!

  • 

    Daniel Plainview on 16/06/2015 - 17:57

    We watched the same flick - I hear where you're coming from but I personally feel that as long as you eat a
    very moderate amount of meat (and not a meat-centric diet like say the average Yank) you're still getting 75% of the benefits of vegan etc but in a more user friendly model.

    But I will agree it's a compelling piece of info - albeit I'd want to know a lot more about the info/background/possibles bias of the maker/experts before I made a massive change based on it.

• 

  povertytrap on 19/06/2015 - 02:04

  Although marked as expired, this code has just worked for me in WA.it still should be work8ng for click and collect orders, according to the t & c.