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Meat Free Plant-Based Crispy Chicken & Tuna Sushi Roll $2 Each @ Sushi Hub

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Meat Free Plant-Based Crispy Chicken & Tuna Sushi Roll $2 Each @ Sushi Hub
Go to Deal
DanTheMan10 on 08/11/2023 - 18:14 sushihub.com.au (2204 clicks)
Last edited 08/11/2023 - 18:16 by 1 other user

From November 6th to November 19th, we’re introducing two delectable meat-free options:

Plant-Based Tuna with Vegan Mayo
Meat-Free Crispy Chicken with Home Mayo.
Special offer: Enjoy plant-based tuna roll and meat-free crispy chicken roll for only $2.00 each from 6 – 19 Nov 2023

Experience a healthy, meat-free culinary adventure that’s as delicious as it is sustainable and ethical!

Main Ingredients:

Plant-based tuna ingredients: Soy, Wheat, Canola Oil, and Algae Oil
Meat-free crispy chicken: Soy, Wheat, Tofu Skin, Soybean Oil, Starches and Home mayo (contains egg)
*Terms & Conditions
1. Only available for in-store purchase
2. Maximum 2 rolls per person.
3. This promotion is available from 6 – 19 Nov 2023
4. This promotion cannot be used in conjunction with any other promotional or third-party offers

Dining & Takeaway Instagrampost Plant-Based Sushi

Related Stores

Sushi Hub
Sushi Hub

closed Comments

        • patchyz on 09/11/2023 - 18:57
          +1

          Of course there is no such thing as a vegan causing 0 impact… Being vegan is about causing the least harm practicable. It's very clear by research that eating a vegan diet is the best way cause the least harm practicable whilst being able to maintain a healthy diet.

          I find it annoying how people are so quick to try and attack a vegans diet by the old 'you're murdering plants' or 'what about avocados' etc when at the end of the day, the person trying to attack them is causing significantly more harm to the animals and environment.

          How about everyone in this comments section attacking vegans (almost everyone) stop having a go at vegans and either a) do some research and educate yourself before making absurd comments, or b) mind your own business and either like the deal or just move on

          • ssfps on 19/11/2023 - 05:49

            @patchyz:

            How about everyone in this comments section attacking vegans (almost everyone) stop having a go at vegans and either a) do some research and educate yourself before making absurd comments, or b) mind your own business and either like the deal or just move on

            How about vegans stop advertising this crap as meat, just call them extruded hydrolysed soy protein rolls, then you wouldn't cop it so bad.

            It's very clear by research that eating a vegan diet is the best way cause the least harm practicable whilst being able to maintain a healthy diet.

            Tell that to the pesticide ridden monocultures my pasture-raised meat eating is fighting against.

    • RubenM on 08/11/2023 - 19:37
      +14

      Why are people so offended by this?

      • Meeb on 08/11/2023 - 20:05
        +17

        Cause they seem to have an attachment to being a meat-eater and have no concept of other people existing with other preferences.

        Similar how some people think pineapples cannot go on pizza…. care waaaay too much about what other people eat.

        • MasterScythe on 08/11/2023 - 20:25
          +2

          Not personally; it's because the packaging is often misleading.
          the 'not' or the 'free from' labeling is often miniscule compared to the "CHICKEN NUGGETS!" labeling.

          And as a legally blind fella, it's annoying to have to ask someone to read the box for me, because they look at you like an idiot because the 'CHICKEN NUGGETS' part is so big, and you're clearly walking and shopping by yourself.

          It's also the only product I know thats allowed to advertise by what its NOT, not what it IS.

          • dukeGR4 on 08/11/2023 - 20:38
            +3

            @MasterScythe: but what is the big deal tho, if you make the mistake just pick another brand next time..

            i think it's not any different from buying from a brand and it sucks. obviously the most natural thing you do is to not buy that brand again.

            plus, chances are vego food will be sold in a vego section, or at least will be labelled in a way for vegos to identify that it's a vego food.

            • MasterScythe on 08/11/2023 - 20:46

              @dukeGR4:

              but what is the big deal tho

              When you live with an invisible disability, anything that makes you look like an idiot when you're not, is very painful.

              If it was a neccesity, thats something you just live with.
              When it's a company using scummy tactics to try and scab that one extra sale from someone who thought they were buying something they weren't, I'm not happy with that.

              • chromium on 08/11/2023 - 20:48
                +5

                @MasterScythe: These product names start with "plant-based" and "meat-free" though. It's not that confusing is it?

                • MasterScythe on 08/11/2023 - 20:54

                  @chromium: Not all are that clear, it's a general objection, not a specific one to this product.
                  For example, the OCR of most text to speech systems can't read the "I'm free from" labeling on Coles products.
                  Lots of times the 'meat free' labeling is on a seperate part of the label.
                  Or it's heavily stylized so OCR just doesn't work.

                  I just don't understand why good food, can't have good names.

                  Nobody invented 'soup' and called it 'not solid, solids'. They made a new word to describe their culinary invention.
                  If someone has invented something that's worth being on a menu, a name won't hinder its success.

                  I mean, even something less specific would (ironically) be clearer;
                  'White-meat Plant Mince', 'Dark Meat Plant Mince' etc.
                  Not that it's IDEAL, because it's still something it's not, but you can't actually just go to Coles and buy a packet of 'White Meat' so it's less confusing at a product level, and still lets the purchaser know what it's imitating.

                • ctg on 09/11/2023 - 09:04
                  +1

                  @chromium: Meat free meat makes no sense, and should therefore be banned.

              • dukeGR4 on 08/11/2023 - 20:54
                +2

                @MasterScythe: yes i understand, but even if you accidentally buy meat-free stuff, it's not the end of the world right?

                idk about this meat free chicken, but when i worked at Pappa Rich we had mock mutton. istg it tastes better than actual mutton itself. i also had meat-free burger before, and look it's not beef i aint gonna lie but it's delicious. not that i would order it again but i enjoyed the experience.

                • MasterScythe on 08/11/2023 - 20:57
                  +2

                  @dukeGR4: No, it won't end the world, but it's a huge waste of money and resources.
                  Most 'Meat Free' options have a lot of additional alergens.

                  Meat (and alternatives) are seldom a cheap $2 'oh well' purchase

          • pennypincher98 on 08/11/2023 - 21:36
            +1

            @MasterScythe:

            It's also the only product I know thats allowed to advertise by what its NOT, not what it IS.

            Agree with this, something the UK is also looking into.

            If you call something "chicken nuggets" it should be chicken. If you call something chicken-style nuggets or chik'n nuggets, it alleviates confusion and still allows it to relate to an existing food.

            Also adding on to this response:

            yes i understand, but even if you accidentally buy meat-free stuff, it's not the end of the world right?

            The same can be said if a vegan accidentally buys meat. They don't have to eat it, but it's a waste of money, time and resources.

            • Alejandro on 08/11/2023 - 21:43
              +3

              @pennypincher98: wait until you find out hot dogs don't actually contain dogs

              • pennypincher98 on 08/11/2023 - 21:45
                +1

                @Alejandro: And baby oil doesn't contain lubed up babies. Furthermore, you buy frankfurts at the shops, not hot dogs.

                You got anything of value to say? Doesn't seem like it based on your comments in this thread.

                • Alejandro on 08/11/2023 - 21:50
                  +3

                  @pennypincher98: why are they advertised as hot dogs then big boy? Can I cry about that like you are?

                  • pennypincher98 on 08/11/2023 - 21:54

                    @Alejandro: Oh wow I didn't realise I was having a conversation with a 12 year old.

                    Frankfurts
                    Thin franks

                    I hope we can come together as a species and realise ol' mate Frank hasn't been made into a sausage.

                    Also, why bother making 2 different comments when you can just edit your first? If that's all you can read, I feel sorry for you because that's only one line. Get your mummy to read this and call 1300655506 for you.

                • Alejandro on 08/11/2023 - 21:52

                  @pennypincher98: really adding value with the chicken nuggets should have chicken argument, huge

              • dukeGR4 on 08/11/2023 - 22:16

                @Alejandro: funny you mention that cause in malaysia, Aunti Anne's was forced to rename Hot Dog to sausage to be halal compliant lol.

          • Meeb on 08/11/2023 - 21:50

            @MasterScythe: Weird, I always found the vegetarian stuff in one section of the supermarket and it's usually quite clear that it's all faux-meat stuff.

            It's also the only product I know thats allowed to advertise by what its NOT, not what it IS.

            https://en.wikipedia.org/wiki/File:NotButter.jpg

        • Spendmore on 08/11/2023 - 21:47
          -1

          They are nearly as bad as militant vegans, both extremes are nutcases!

      • pennypincher98 on 08/11/2023 - 20:20

        I'm not offended by it but what other food do you see that pretends to be a completely different food? I understand "Soybean Concentrate and Tofu Skin Sushi Roll" doesn't sound as appetising but give it a name like California Roll instead and let the flavours speak for themselves.

        • chromium on 08/11/2023 - 20:28
          +14

          By the same token "Slaughtered pig flesh with snouts and entrails" and "Coffee mixed with hot bovine mammary secretions" don't sound as appetising as Sausage and Latte :D

          Why should euphemisms be reserved for animal based foods?

          • dukeGR4 on 08/11/2023 - 20:31
            -1

            @chromium:

            "Slaughtered pig flesh with snouts and entrails" and "Coffee mixed with hot bovine mammary secretions"

            ngl that sounds like something printed on the menu of a high end restaurant. they hella extra.

          • pennypincher98 on 08/11/2023 - 21:27

            @chromium: … Hence why something should be called a latte, not tea-free water.

      • Stivo on 09/11/2023 - 09:37
        +2

        Because if you allow someone to call something meat when its clearly not, then next up we will have fake honey, fake milk, etc. Hell they were actually making fake eggs and rice in China.

        • shoppe on 11/11/2023 - 20:07

          Exactly, next they'll be calling these things rolls.

          • Stivo on 13/11/2023 - 10:46

            @G-rig: The label says "crispy chicken" not chicken flavoured.

              • Stivo on 13/11/2023 - 11:38
                +1

                @G-rig: Enjoy your processed chicken flavoured not meat. Tasty fermented protein slime shaped into chicken nuggets and painted to look like meat. Num nums.

    • GrueHunter on 08/11/2023 - 20:58
      +2

      Wait til you hear about the peanut butter conspiracy, man /s

    • Raynes on 08/11/2023 - 21:12
      +3

      I have zero issues

      proceeds to explain their issue

      • MasterScythe on 09/11/2023 - 16:07

        Well now thats just rude.
        You cut my sentence in half, and misquoted it.
        It feels like it was done on purpose to mislead :(

        I have zero issue with vegetarian or vegan food

        Having 'no issue' about something implies you're being specific toward that detail of a topic, having 'no issues' tends to imply you've got no complaints about/surrounding a topic as a whole.

        Sorry if I wasn't clear enough, and this was a genuine mistake.

        Keeping it Simple: Marketing = Issues. Food = No Issue.

  • Snoop on 08/11/2023 - 18:37
    +4

    It's kind of like me saying "I'm a money-free Billionaire!"

    • Never pay retail on 08/11/2023 - 20:18
      +1

      What would you suggest naming a product that tastes like chicken but doesn't contain any chicken? How would you differentiate this from a produ t that tastes like beef without containing beef?

      • 1donthaveaname on 08/11/2023 - 20:29

        Scent-o-beef, scent-o-chicken. Enjoy the farm fresh flavours

        • Never pay retail on 08/11/2023 - 21:35
          +3

          That's still referring to the equivalent meat product though so I don't really see it being any different to saying vegan chicken etc.

      • MasterScythe on 08/11/2023 - 20:38

        White Soy Flesh, Dark Soy Flesh. Ocean Soy Flesh?

        • Never pay retail on 08/11/2023 - 21:37
          +1

          Ooh I like this one. I guess it gets difficult when replicating processed meat products though such as ham vs bacon. How would you distinguish between those?

          • MasterScythe on 08/11/2023 - 22:06
            +1

            @Never pay retail: Well, if we're talking the 'experience' so to speak, then add something like 'bacon inspired'.

            It would just be important to make sure the BACON part isnt the bold primary focus.

            Its not about elitism, its about honest packaging, and selling a product thats good enough to stand on its own :)

        • wavesgreen on 08/11/2023 - 21:55

          Soylent White, Soylent Brown, Soylent Blue?

    • Hoju on 08/11/2023 - 20:18

      Isn’t that what Donald trump is @snoop

  • KhevaKins on 08/11/2023 - 18:44
    +4

    The stores I have gone to have had them priced at the normal cost ($3.50 ish) but when I mentioned the promotion they gave me the $2 price.

    • firestint on 08/11/2023 - 19:07
      +1

      Sounds dodgy, the one I went to had a big sign displaying this promo next to the payment counter

      • KhevaKins on 08/11/2023 - 22:32

        Yeah, pretty dodgy

  • vchung916 on 08/11/2023 - 19:07
    +12

    This food is "Industrial" plant based and ultra-processed. The more the processing, the more unhealthy ingredients were added for colour, for texture, for favour and for food regulation.

    Just eat normal food that is from the ground or from the sea.

    • Acopic on 08/11/2023 - 19:09

      My thoughts exactly.

    • RubenM on 08/11/2023 - 19:54
      +4

      True, it's missing all the antibiotics, steroids, mercury and growth hormones that "real food" has!

      • Tiggrrrrr on 08/11/2023 - 20:31
        +7

        That's ok still has the inorganic arsenic, lead and cadmium, PTEs (such as B, Ba, Ni, Li, Sr, V, Fe, Cu, Cr, Co, Mn, Mo, and Zn), pesticides and fertilisers. Not forgetting the hexane (a neurotoxin petrochemical solvent) used in the processing of soya beans.

        • Proworks31 on 09/11/2023 - 10:28
          +1

          apparently u would need to eat over 1 million soy burgers in a day for the trace amounts of hexane to become neurotoxic. so i guess vegans have their work cut out for them!

          • Tiggrrrrr on 09/11/2023 - 12:39

            @Proworks31: By that same logic, given when I don't make it to my butcher, I buy organic grass fed beef from Woolworths that contains no hormones/steroids. I would need to eat infinity burgers…

      • CommuterPolluter on 08/11/2023 - 20:55
        +3

        I don’t mean to be controversial but anybody who’s skipping a tuna sushi roll because they’re concerned about ‘antibiotics, steroids, mercury and growth hormones’ is a buffoon.

  • Acopic on 08/11/2023 - 19:08
    +7

    Remember there is no requirement to justify that something is "healthy". A lot of this meat free stuff is horrible for you. Salt, trans fats etc. But meat free so it's "healthy".

    • Lord Fart Bucket on 08/11/2023 - 19:13
      +1

      Sushi is far from healthy. The amount of sugar that goes into the rice is astounding.

      • 1st-Amendment on 08/11/2023 - 21:43
        -1

        Sushi is far from healthy.

        Sugar is not unhealthy in appropriate amounts.

        The amount of sugar that goes into the rice is astounding.

        3g of sugar astounds you?
        https://www.nutritionvalue.org/Sushi_roll%2C_California_5815…

        • Tiggrrrrr on 09/11/2023 - 12:50

          Have you eaten maki from Sushi hub? Way too sweet for me. Don't even get me started on the inari.
          And it's not just the rice, the teriyaki tastes like someone spilled honey into it.

    • Never pay retail on 08/11/2023 - 20:19
      +3

      Wow do people think "plant-based" means healthy? 😮. I don't know anyone can eat something that clearly tastes like processed/junk food and genuinely think it's healthy.

      • Misha Bakunin on 08/11/2023 - 20:29

        It's marketing it is actually less healthy than normal meat. That s#it is heavily processed. Whatever words make the soy boy crowd feel better. Added to that it's probably worse for the environment.

        • Gdsamp on 08/11/2023 - 21:37
          +1

          Added to that it's probably worse for the environment.

          like buying a brand new EV as opposed to running your ICE car into the ground

        • Never pay retail on 08/11/2023 - 21:41
          +2

          What makes it worse for the environment? Isn't there significantly less resources needed to grow a soy crop than to raise the equivalent calories worth of beef?

          • 1st-Amendment on 08/11/2023 - 21:44
            -2

            @Never pay retail:

            What makes it worse for the environment?

            What is the standard unit of measure of 'environments'?

            If you can't measure something how do you know if it's good or bad?

          • Misha Bakunin on 08/11/2023 - 22:00
            +1

            @Never pay retail: Wrong as far as I know, soy uses a lot of space and requires a LOT of water, especially when you include it's processing.

            • based on 09/11/2023 - 09:36

              @Misha Bakunin: I believe a lot of what gets fed to the animals is soy anyway, so you don't escape that just by eating meat

    • GrueHunter on 08/11/2023 - 21:00
      +1

      You must be seriously triggered by corn chips

  • Dagwood-Dog on 08/11/2023 - 19:31
    +1

    Heck yeah!

  • Michael15286 on 08/11/2023 - 19:34
    +1

    I've tried both, the "tuna" one isn't that nice, but the "chicken" one has a really nice texture.

    • chromium on 08/11/2023 - 19:35
      +4

      and they ruined it with non-vegan mayo!

  • desktopzero on 08/11/2023 - 19:36

    Tried the fake tuna one during last promo and it's pretty bad, doesn't taste like anything and very slimy

  • ConsumerAffairs on 08/11/2023 - 19:40

    I'd rather eat dirt out of the garden, it probably has a higher nutritional value.

    • montorola on 08/11/2023 - 20:13

      I laughed, have a +1

    • Meeb on 08/11/2023 - 20:13
      +4

      I would literally pay $50 to watch you eat the same quantity of dirt from the garden, whilst I munch on this veg sushi roll. We can even film it and post it on youtube for clout. You game?

      • Tiggrrrrr on 08/11/2023 - 20:33
        +1

        lacto-ovo-vegetarian sushi roll?

        • Meeb on 08/11/2023 - 21:39
          +1

          Sure, whatever, I'm not a vegan or vegetarian or anything, I just know for a fact it's going to taste far better than dirt.

    • Alejandro on 08/11/2023 - 21:45
      +1

      sick burn

  • ilovefullprice on 08/11/2023 - 19:51
    +2

    Thanks OP.

    • montorola on 08/11/2023 - 20:13
      +1

      Username doesn't check out 🚫

      • ilovefullprice on 08/11/2023 - 20:44
        +1

        Here’s some light hearted Aussie sarcasm for you mate

  • Empharand on 08/11/2023 - 20:16
    +2

    Stop it guys…. I have run out of negs due of the comments in this one thread hahahahaha 😅

  • DemocracyManifest on 08/11/2023 - 20:17

    Two for $2 would have been a deal

  • TheCunningLinguist on 08/11/2023 - 20:20

    Mmmmm . carcinogens..

    • Alejandro on 08/11/2023 - 21:49
      +4

      the meat options?

  • n3dd on 08/11/2023 - 20:24

    Touki Sushi got competition

  • hippyhippy on 08/11/2023 - 20:25
    +1

    Why don't they just sell actual veg sushi? Why do they need to pretend to be meat? Why do vegans want to eat food that tastes like meat?

    • 8azinga on 08/11/2023 - 20:28
      +7

      They already have veg options. This is just extra options.

    • dengziyi on 08/11/2023 - 20:33
      +6

      Sushi Hub actually has the most vege options I've seen out of any chain and I'm not including these new options. I don't think it tastes like meat, but the texture is pretty interesting.

    • Tiggrrrrr on 08/11/2023 - 20:35

      Beats me. I eat sushi to avoid eating wheat. So this kind of defeats the purpose for my use case.

    • neoleo on 08/11/2023 - 20:38
      +6

      Maybe to attract meat lovers/eaters to try these food. Also maybe certain vegans/vegetarians were used to be meat lovers/eaters and like the taste of certain meat based food.

    • chromium on 08/11/2023 - 20:40
      +4

      I don't think these are aimed at vegans seeing as one of them has egg mayo. No idea who that one is aimed at.

      Also some vegans like the taste of meat without the murder I guess

    • GrueHunter on 08/11/2023 - 21:01
      +2

      Why do you care so much? Eat what you want, let them eat what they want

      • Meeb on 08/11/2023 - 21:40

        Pretty much the answer to most of the comments here. Let people eat what they want and stop being toddlers about it.

  • Misha Bakunin on 08/11/2023 - 20:28
    +3

    "healthy". Somehow I doubt this fake meat is healthier than the normal meat…. Given that it's super processed and never is…

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